top of page
Gaby's STORY
Our
STORY
It all started as a small food vendor which was well known in the area of Petit Verger, Saint Pierre for its secret recipe soup and local snacks.
The name of the founder was Hurryduth Mungur, commonly known in the neighbourhood as Gaby.
His passion and hardwork for his business bore its fruits.
Following his death in year 2000, his sons took over to carry his last dreams till date.
Since
1978
The place speciality is its exquisite lamb curry, locally known as the 'curry agneau', alongside other mauritian cuisine. It also has a large collection of local liqueur.
bottom of page